About

A talented bartender serves so much more than just drinks, they serve an experience. Learn how to be a first-class host, mixologist and drinks specialist with our comprehensive online cocktail bartender training.

Understanding what it takes to plan and create an amazingly tempting cocktail menu, and to serve that menu with class and flair requires a lot of talent and social skills. Put your talents to good use in this fun and interesting field. The background in mixology that you receive from our online Cocktail Training and Menu Creation course will set you up to not only be a good bartender, but also a visionary in the field of mixology.

Channel your creativity into something exciting and fulfilling. Our online course is at your disposal, on your schedule, wherever you want with just the click of a button.

What you will learn:

Our comprehensive online course modules will expose you to a wealth of knowledge in:

  • Liquor and cocktails
  • The history of mixology
  • Proper pouring technique and bar preparation
  • Friendly and amiable bartending service
  • Flavours and how they mix together
  • Popular cocktails and flavours across the globe
  • Pairing cocktails with food, weather, and/or events

Requirements

Eventtrix courses are designed for anyone with an interest in learning. No formal qualifications are required. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

Lessons

Module 1: History Of Cocktails

  • Where it all began
  • Early cocktails
  • Evolution of the cocktail
  • Cocktail trends through history

Module 2: Introduction To Liquor

  • Whiskey and scotch
  • Vodka
  • Rum
  • Tequila
  • Gin
  • Liqueurs
  • Cordials

Module 3: Introduction To Cocktails

  • Classic cocktails
  • Highballs
  • Two-liquor cocktails
  • Martinis
  • Shots

Module 4: Preparing The Bar

  • Organising your station
  • Glassware styles and uses
  • Prepping garnishes
  • Bar upkeep
  • Helpful bar tools

Module 5: Interacting With The Customer

  • Greeting
  • Rules of etiquette
  • Proper customer interaction
  • Making appropriate recommendations
  • Handling customer complaints with poise
  • Dealing with a drunk customer

Module 6: Flair Bartending

  • History
  • Techniques
  • Guidelines
  • Improvisation
  • Entertainment

Module 7: Pouring Technique

  • Pouring a beer
  • Opening wine and champagne
  • Measuring
  • Shaking and straining
  • Mixing and muddling
  • Floating and layering
  • Free pouring

Module 8: Mixology

  • The basics
  • Properly making the classics
  • Creating new and exciting drinks
  • Planning a cocktail menu
  • Rules to follow

Module 9: Popular Cocktails Around The Globe

  • North America
  • Europe
  • Asia
  • East Asia
  • South America
  • Central America
  • Australia
  • Africa

Module 10: Pairing Cocktails With Food Or Events

  • Know your flavours
  • Match the season
  • Match the venue
  • Food pairing
  • Rules and guidelines

    Career

    Who is this course for?

    • All aspiring mixologists who want to learn the tricks of the trade
    • Bartenders looking to upgrade their skills and further their careers
    • Anyone aiming to open up their own bar
    • Event planners interested in upping their cocktail serving and planning game
    • Current bar owners or managers who plan to refresh their cocktail menus

    Career path

    • Start your career as a bartender and get hired at a great cocktail bar
    • Gain vital knowledge necessary to open up your own bar
    • Current bartenders can aim for promotions and raises by showing off their new skill

      Certification

      Certification details

      You will be required to complete each lesson in full, and answer exams at the end of each course module. If your pass rate exceeds 55% on each exam then you are eligible to access a certificate of achievement or other accreditation options to recognize your achievement.

      Most of our courses will earn you credits through Continuing Education (CE) / Continuing Professional Development (CPD). CE/CPD points are accepted and recognized by professional member bodies and academic institutions across the US and internationally. All courses are accredited by the International Council for Online Educational Standards (www.icoes.org).

      When successfully completing a course, students can choose to purchase an ICOES certificate that recognizes the achievement, from this third-party institution.

      Creator

      Meggan Robinson

      Expertise: Wine & Spirits, Craft Beer, Travel

      A freelance writer from her home in Westminster, Maryland, Meggan Robinson has more than two decades of experience in the fine wine and spirits business. Curious, meticulous, and thorough, Meggan is always on the lookout for new wines, new experiences, and interesting people with stories to tell. Her passion is combining travel, food, local culture, and the next big adventure. Meggan believes that savoring food and wine can bring people closer together and in the process, make the world a better place.

      On Sale

      Cocktail Training & Menu Creation

      6994 Students. ICOES Accredited. CPD Certified.

      6994 Students. 
      ICOES Accredited.
      CPD Certified.

      Sale price

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    • Regular price $99.00
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      About

      A talented bartender serves so much more than just drinks, they serve an experience. Learn how to be a first-class host, mixologist and drinks specialist with our comprehensive online cocktail bartender training.

      Understanding what it takes to plan and create an amazingly tempting cocktail menu, and to serve that menu with class and flair requires a lot of talent and social skills. Put your talents to good use in this fun and interesting field. The background in mixology that you receive from our online Cocktail Training and Menu Creation course will set you up to not only be a good bartender, but also a visionary in the field of mixology.

      Channel your creativity into something exciting and fulfilling. Our online course is at your disposal, on your schedule, wherever you want with just the click of a button.

      What you will learn:

      Our comprehensive online course modules will expose you to a wealth of knowledge in:

      • Liquor and cocktails
      • The history of mixology
      • Proper pouring technique and bar preparation
      • Friendly and amiable bartending service
      • Flavours and how they mix together
      • Popular cocktails and flavours across the globe
      • Pairing cocktails with food, weather, and/or events

      Requirements

      Eventtrix courses are designed for anyone with an interest in learning. No formal qualifications are required. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

      Lessons

      Module 1: History Of Cocktails

      • Where it all began
      • Early cocktails
      • Evolution of the cocktail
      • Cocktail trends through history

      Module 2: Introduction To Liquor

      • Whiskey and scotch
      • Vodka
      • Rum
      • Tequila
      • Gin
      • Liqueurs
      • Cordials

      Module 3: Introduction To Cocktails

      • Classic cocktails
      • Highballs
      • Two-liquor cocktails
      • Martinis
      • Shots

      Module 4: Preparing The Bar

      • Organising your station
      • Glassware styles and uses
      • Prepping garnishes
      • Bar upkeep
      • Helpful bar tools

      Module 5: Interacting With The Customer

      • Greeting
      • Rules of etiquette
      • Proper customer interaction
      • Making appropriate recommendations
      • Handling customer complaints with poise
      • Dealing with a drunk customer

      Module 6: Flair Bartending

      • History
      • Techniques
      • Guidelines
      • Improvisation
      • Entertainment

      Module 7: Pouring Technique

      • Pouring a beer
      • Opening wine and champagne
      • Measuring
      • Shaking and straining
      • Mixing and muddling
      • Floating and layering
      • Free pouring

      Module 8: Mixology

      • The basics
      • Properly making the classics
      • Creating new and exciting drinks
      • Planning a cocktail menu
      • Rules to follow

      Module 9: Popular Cocktails Around The Globe

      • North America
      • Europe
      • Asia
      • East Asia
      • South America
      • Central America
      • Australia
      • Africa

      Module 10: Pairing Cocktails With Food Or Events

      • Know your flavours
      • Match the season
      • Match the venue
      • Food pairing
      • Rules and guidelines

        Career

        Who is this course for?

        • All aspiring mixologists who want to learn the tricks of the trade
        • Bartenders looking to upgrade their skills and further their careers
        • Anyone aiming to open up their own bar
        • Event planners interested in upping their cocktail serving and planning game
        • Current bar owners or managers who plan to refresh their cocktail menus

        Career path

        • Start your career as a bartender and get hired at a great cocktail bar
        • Gain vital knowledge necessary to open up your own bar
        • Current bartenders can aim for promotions and raises by showing off their new skill

          Certification

          Certification details

          You will be required to complete each lesson in full, and answer exams at the end of each course module. If your pass rate exceeds 55% on each exam then you are eligible to access a certificate of achievement or other accreditation options to recognize your achievement.

          Most of our courses will earn you credits through Continuing Education (CE) / Continuing Professional Development (CPD). CE/CPD points are accepted and recognized by professional member bodies and academic institutions across the US and internationally. All courses are accredited by the International Council for Online Educational Standards (www.icoes.org).

          When successfully completing a course, students can choose to purchase an ICOES certificate that recognizes the achievement, from this third-party institution.

          Creator

          Meggan Robinson

          Expertise: Wine & Spirits, Craft Beer, Travel

          A freelance writer from her home in Westminster, Maryland, Meggan Robinson has more than two decades of experience in the fine wine and spirits business. Curious, meticulous, and thorough, Meggan is always on the lookout for new wines, new experiences, and interesting people with stories to tell. Her passion is combining travel, food, local culture, and the next big adventure. Meggan believes that savoring food and wine can bring people closer together and in the process, make the world a better place.